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Copycat Bell's Poultry Seasoning Recipe


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4.4 from 50 reviews

  • Author: Sky
  • Total Time: 5 minutes
  • Yield: Makes about 1/2 cup

Description

This Copycat Bell's Poultry Seasoning is a flavorful homemade blend of dried herbs and spices perfect for enhancing poultry dishes. Combining rosemary, oregano, sage, ginger, marjoram, thyme, and black pepper, this seasoning mix captures the classic savory taste of the original Bell's blend, ideal for roasting, grilling, or pan-cooking your favorite chicken or turkey recipes.


Ingredients

Ingredients

  • 4 1/2 teaspoons dried rosemary
  • 4 teaspoons dried oregano
  • 3 3/4 teaspoons dried sage
  • 3 1/2 teaspoons dried ginger
  • 3 teaspoons dried marjoram
  • 2 3/4 teaspoons dried thyme
  • 3/4 teaspoon ground black pepper


Instructions

  1. Measure Ingredients: Gather all the dried herbs and spices—rosemary, oregano, sage, ginger, marjoram, thyme, and black pepper—and measure out the exact quantities as listed to ensure balanced flavor.
  2. Grind Spices: Place all the measured spices into a coffee grinder or small food processor. Blend them together for about 30 seconds or until the mixture becomes a fine powder. This allows the flavors to meld and makes the seasoning easy to sprinkle.
  3. Store: Transfer the powdered seasoning into an airtight container. Store it in a cool, dark place to maintain freshness and potency. Use as needed to season poultry dishes for enhanced flavor.

Notes

  • Use a dedicated coffee grinder or thoroughly clean your grinder before and after processing spices to avoid flavor contamination.
  • This seasoning mix is shelf-stable for up to 6 months if stored properly.
  • Add additional salt to your recipes separately if desired; this blend does not contain salt.
  • This mix works well not only for poultry but also for seasoning pork and vegetables.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Seasoning
  • Method: Blending
  • Cuisine: American