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Grape Twisters with Rosemary, Parmesan, and Honey Recipe

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3.8 from 61 reviews

  • Author: Sky
  • Total Time: 35 minutes
  • Yield: Serves 10
  • Diet: Vegetarian

Description

Grape Twisters are a delicious and visually appealing appetizer featuring flaky puff pastry wrapped around juicy red grapes and sprinkled with fresh rosemary, parmesan, and sea salt. These savory-sweet skewers are baked to golden perfection and can be enhanced with a drizzle of honey or balsamic glaze for an extra burst of flavor, making them perfect for parties or gatherings.

Ingredients

Pastry and Skewer Preparation

  • 1 (17 oz) package frozen puff pastry, thawed
  • 2 tablespoons olive oil
  • 3 teaspoon sea salt

Toppings

  • 2-3 bunches fresh rosemary leaves, roughly chopped
  • 1/3 cup parmesan cheese

Fruits

  • ~3 cups red grapes

Instructions

  1. Soak Skewers: If using wooden skewers, soak them in a dish of water for 15 minutes to prevent burning during baking.
  2. Preheat Oven and Prepare Baking Sheet: Preheat your oven to 375 degrees F and line a baking sheet with parchment paper for easy cleanup.
  3. Prepare Puff Pastry: On a large cutting board, unroll the thawed puff pastry and brush the surface evenly with olive oil.
  4. Add Toppings: Sprinkle the chopped rosemary, parmesan cheese, and sea salt over the puff pastry. Use a rolling pin to lightly press these toppings into the dough surface; then flip the dough over and repeat the process on the other side to ensure even flavor distribution. Repeat this for the second sheet of dough.
  5. Slice Dough Strips: Cut the dough into strips approximately 1 inch wide to prepare for skewer assembly.
  6. Assemble Grape Twisters: Skewer one end of a dough strip, then add a red grape. Fold the dough around the grape and skewer again. Continue threading grapes wrapped in dough along the skewer until you reach the end of the strip.
  7. Arrange on Baking Sheet: Place all the assembled skewers on the prepared baking sheet, ensuring they are spaced adequately for even baking.
  8. Bake: Bake in the preheated oven for 18-20 minutes, or until the puff pastry turns golden brown and crisp.
  9. Optional Finish: For an extra touch of sweetness and depth of flavor, drizzle the baked grape twisters with honey or balsamic glaze just before serving.

Notes

  • Soaking wooden skewers prevents them from burning in the oven.
  • Thaw the puff pastry completely before working with it for best results.
  • Feel free to experiment with different cheeses or herbs like thyme for variation.
  • Serve warm for the best texture and flavor experience.
  • The addition of honey or balsamic glaze is optional but highly recommended for added complexity.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Find it online: https://skysrecipes.com/grape-twisters-with-rosemary-parmesan-and-honey-recipe/