Description
Iowa Party Bites are crunchy tortilla scoops filled with a creamy, cheesy mixture of cream cheese, mozzarella, sweet corn, and green chiles. Topped with parmesan and baked until golden and bubbly, these savory bites make a perfect crowd-pleasing appetizer for any gathering.
Ingredients
Chips
- 1 (10 oz) bag Tostitos Scoops tortilla chips
Filling
- 1 (8 oz) block cream cheese, softened
- 8 oz shredded mozzarella cheese
- 1 large egg
- 1 (15 oz) can sweet corn, drained
- 1 (4 oz) can green chiles, mild or medium
- 1 teaspoon garlic powder
- 1 teaspoon salt
- ½ teaspoon black pepper
Topping
- ½ cup grated parmesan cheese
Instructions
- Preheat the Oven: Set your oven to 425°F (220°C) and allow it to fully preheat to ensure even cooking and browning of the bites.
- Prepare Baking Sheets: Lightly grease two large baking sheets or line them with parchment paper. Arrange the tortilla chips tightly on the sheets with the cup side up to hold the filling securely.
- Make the Filling: In a large bowl, combine the softened cream cheese, shredded mozzarella, egg, drained sweet corn, green chiles, garlic powder, salt, and black pepper. Mix thoroughly until all ingredients are evenly incorporated.
- Scoop Filling into Chips: Carefully spoon about one tablespoon of the cheese and corn mixture into each tortilla chip, filling the cups without overfilling to prevent spilling.
- Add the Cheese Topping: Sprinkle the tops of each filled chip generously with grated parmesan cheese for a golden, cheesy crust.
- Bake the Bites: Place the baking sheets in the preheated oven and bake for 13 to 15 minutes, or until the cheese topping begins to brown and the filling is bubbly and hot.
- Serve Warm: Remove from the oven and let cool slightly before serving to enjoy the warm, melty, crispy party bites.
Notes
- Ensure the cream cheese is softened to room temperature for easy mixing.
- You can substitute green chiles with jalapeños for extra heat if desired.
- If you want to add a smoky flavor, sprinkle some smoked paprika into the filling mix.
- Serve immediately for the best texture; reheated bites might lose crispness.
- Leftovers can be stored in an airtight container and reheated in the oven for best results.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American